Saturday, August 7, 2010

Besan Ladoo

Besan Ladoo
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INGREDIENTS
  • 2 cup Besan (gramflour)
  • 1/3 cup Milk
  • 1 tablespoon ghee( for milk)
  • 1 1/4cup ghee
  • 1 cup powdered sugar
  • 1 teaspoon elaichi powder
  • 1/4 cup chopped almond
PROCEDURE
Add milk & melted ghee along with besan in a container.Cover this & keep aside for half an hour. In a pan with thick base,put besan & fry till it turns slightly pink. Add powdered sugar, elaichi powder & almonds &  switch off the flame. Make balls of it when hot.

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