Coconut Butter Milk

This is one of the easiest recipie in my knowledge which is always a fun to make, is ready in a few seconds

 
INGREDIENTS

• 1/2 Cup Curd

• 1 Glass Water

• 1/2 tsp Rock Salt

• 1 tsp Fried Cumin

• 1/2 tsp Ginger Green Chilli Paste
• 1 tsp Coconut Powder

• 1 Pinch Black Pepper

• Green coriander leaves (Chopped)

• Mint Leaves (Chopped)

PROCEDURE
In a blender add water, curd, salt, Ginger Green Chilli Paste & zeera to form a paste. Put this in a fancy glass & garnish with chopped coriander & mint leaves.